Plastic Sausage Casings Manufacturer OEM Customized Flexography Printing Sausage Casings are made by co-extrusion equipments PA and PE material from co-extrusion molding, with high oxygen barrier and high water barrier.40mm caliber logo flexography printing plastic sausage casing for sausages can extend sausages shelf life and reduce costs for secondary packaging, Multibarrier casing is thermo-shrinkable and produced from specially formulated polyamide raw material of high polymer quality.And Plastic Sausage Casings Manufacturer OEM Customized Flexography Printing Sausage Casings are suitable for cooking and have shrink characteristics that will give a skin like appearance after cooking. We can provide printing service, that after printed sausage casings have vivid images which are attactive to end consumers that can spread your products' brands.
The advantages of Plastic Sausage Casings Manufacturer OEM Customized Flexography Printing Sausage Casings
1. Customization
Branding: Custom designs and logos enhance brand recognition.
Variety: Flexography allows for diverse colors and patterns, catering to specific marketing needs.
2. High-Quality Printing
Clarity: Flexography produces sharp, high-resolution images that stand out.
Durability: The printing is resistant to smudging and fading, ensuring long-lasting visibility.
3. Functionality
Barrier Properties: Plastic casings provide excellent protection against moisture and oxygen, preserving product quality.
Compatibility: They can be tailored to suit different sausage types, ensuring optimal performance during cooking and storage.
4. Cost-Effectiveness
5. Sustainability
Recyclable Options: Many plastic casings are made from recyclable materials, aligning with sustainability goals.
Waste Reduction: Tailored production leads to less scrap and waste compared to standardized options.
6. Enhanced Product Shelf Life
Preservation: Effective barriers extend the shelf life of sausages, reducing spoilage and food waste.
Freshness: Maintains the taste and texture of the sausage for longer periods.
7. Market Differentiation
8. Versatile Applications
Various Products: Suitable for a wide range of sausages, catering to different meats and vegetarian options.
Adaptability: Can be modified for various cooking methods (e.g., smoking, grilling).
| Product Details |
| 1 | Material:
| Polyamide and PE
|
| 2 | Structure
| 5 layers co-extrusion
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| 3 | Type: | Roll/Shirred |
| 4 | Thickness: | 30um-80um |
| 5 | Place of Origin: | Jiangsu,China |
| 6 | Shrinkage | 10%-25% |
| 7 | Colour: | Transparent or colurful as request |
| 8 | Usage: | Sausages, Luncheon Meat,Mortadella etc. |
| 9 | LOGO printing: | Printed acceptable up to 10 colours |
| 10 | Certificate: | SGS,ISO,FDA,HALAL,FSSC22000 |
| 11 | MOQ | 50kg(no printing),100kg(printed) |
| 12 | Free Samples: | Available |
Plastic Sausage Casings Manufacturer OEM Customized Flexography Printing Sausage Casings are widely using in the food industry applications,including:steam cooking sausages ,Steam cooking sausages,Luncheon meat, Mortadella, Cheese, butter,condensed milk and pet foods etc.
How to use Plastic Sausage Casings Manufacturer OEM Customized Flexography Printing Sausage Casings
1. Soaking: Casing shirred or cut pieces should be soaked in WARM WATER for approximately 30 minutes.
2. Stuffing: Casing should be stuffed tightly; 5% to 8% larger than nominal diameter. Never under stuff casing.
Clip tightly. Clip should not slip.
3. Cooking: Steam or water cook to desired internal temperature.
4. Cooling: Cool slowly. If possible, utilize an intermittent 2 minute on and 3 minute off showering cycle until
internal temperature reaches 115-118 degrees. Otherwise shower continuously for 20 minutes.
5. Storage: We recommend you do not place product in direct airflow from fans immediately after cooking.
Cooling too quickly or refrigeration casing before it is cooled down may cause wrinkles. Finished products may
be frozen
Packing in cartons-Shirred casing
Packing in cartons-Roll Casing
Uploading into container
Kingred Material Technology Co.,ltd is a leading sausages casings Manufacturer & Exporter in China, integrated sausage casings R&D ,sausage casings manufacturing and sausage casings sales . We are located in city Suzhou (100km away from Shanghai), where there is convenient transportation by sea, land, and air. This allows us to quickly ship our sausage casings.
At present , main products of our company are PVDC sausage casigns,shirred collagen sausage casings , roll type collagen sausage casings , shirred type cellulose sausage casings , and plastic printed casings . Our sausage casings are widely used in cold fresh sausages , fried sausages,smoked sausages ,roast sausages , hot dogs , vienna sausages ,mortadella sausages etc.
We are committed to provide high quality sausage casings with reasonable price to profit our partners and customers,. “Excellent Products ,Excellent Service"is our unremitting pursuit. We sincerely look forward to cooperating with you soon.
Our workshop
QC inspection
Labotoratory
Our Team
OEM Logo printing
Flexible ways of payment
Printing design support
24 hours service support
Q1. Do you provide samples to test?
Yes ,certainly . if have samples stock ,we will send samples within 5 days ;
if don't have ,we can negotiate and produce as your request
Q2. What is the main material of your products?
All of our materials are all food grade .
Q3. What should be provided when placing orders?
Material, Size, Thickness, Width, Length, Printing Logo files
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Plastic Sausage Casings Manufacturer OEM Customized Flexography Printing Sausage Casings Images
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