Quality Choice Soft Temper Sausage Packing Use No Smell Plastic Sausage Casings
Product Description
Quality Choice Soft Temper Sausage Packing refers to a specific type of sausage casing designed for packing sausages with an emphasis on maintaining the product's quality, texture, and flavor. When mentioning "No Smell Plastic Sausage Casings," it likely points to a feature of these casings being made from materials that do not impart any unwanted flavors or odors to the sausages during the packing, storage, or cooking process.
Product Advantages
The advantage of Food Grade Sterilizable Custom Print Plastic Casing For Mortadella
- Custom Print Options: Allows for full-color printing of logos, brand names, product details, and nutritional information directly on the casing.
- Marketing Advantage: Enhances product visibility and recognition on retail shelves, helping to differentiate your brand from competitors.
- Uniform Shape and Size: Helps maintain consistent product presentation, which is important for both consumer appeal and slicing performance.
- Smooth Surface: Offers a clean, professional look that mimics traditional natural casings but with more control over aesthetics.
Product Parameters
| Product Details |
| 1 | Temper: | Soft |
| 2 | Material | PA/PE 5 layers |
| 3 | Type: | Roll/Shirred |
| 4 | Thickness: | 30um-80um |
| 5 | Place of Origin: | Jiangsu,China |
| 6 | Shrinkage | 10%-25% |
| 7 | Colour: | Red and other colours as request |
| 8 | Usage: | Vienna Sausage, Luncheon Meat,Mortadella etc. |
| 9 | Surface: | Printed acceptable up to 9 colours |
| 10 | Certificate: | SGS ,ISO,FDA,HALAL,FMS22000 |
| 11 | MOQ | 50kg(no printing),100kg(printed) |
| 12 | Free Samples: | Available |
Applications
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Fresh Sausage Production:
- Ideal for fresh, uncooked sausages that will be refrigerated or frozen until cooking by the consumer. The casings ensure no off-flavors are introduced, preserving the meat's original taste.
-
Cooked Sausage Products:
- Suitable for sausages that undergo cooking processes after stuffing. These casings can withstand cooking temperatures without affecting the sausage's flavor.
-
Smoked Sausage Manufacturing:
- Although these casings are noted for having no smell, certain types may still be used in smoked sausage production if they are specifically designed to allow smoke penetration while avoiding any plastic odor or taste.
-
Pre-Cooked and Ready-to-Eat (RTE) Meats:
- Used in products intended for direct consumption without further cooking. Ensures a pleasant eating experience by eliminating any potential plastic flavors or odors.
Datasheet
How to use ?
How to use Quality Choice Soft Temper Sausage Packing Use No Smell Plastic Sausage Casings?
1. Soaking: Casing shirred or cut pieces should be soaked in COLD WATER for approximately 30 minutes.
2. Stuffing: Casing should be stuffed tightly; 5% to 8% larger than nominal diameter. Never under stuff casing.
Clip tightly. Clip should not slip.
3. Cooking: Steam or water cook to desired internal temperature.
4. Cooling: Cool slowly. If possible, utilize an intermittent 2 minute on and 3 minute off showering cycle until
internal temperature reaches 115-118 degrees. Otherwise shower continuously for 20 minutes.
5. Storage: We recommend you do not place product in direct airflow from fans immediately after cooking.
Cooling too quickly or refrigeration casing before it is cooled down may cause wrinkles. Finished products may
be frozen
Goods packing and shipping
Packing in cartons-Shirred casing ( stick ),every stick length 25m,30m,35m,or 40m ,depend
on casings sizes
Packing in cartons-Roll Casing , 500meter to 1,000meters per roll
Uploading into container
About us-factory information
Kingred Material Technology Co.,ltd is a leading sausages casings products Manufacturer & Exporter in China, integrated sausage casings R&D ,sausage casings manufacturing and sausage casings sales . We are located in city Suzhou (100km away from Shanghai), where there is convenient transportation by sea, land, and air. This allows us to quickly ship our sausage casings products.
At present , main products of our company are plastic sausage casigns,collagen sausage casings , roll type collagen sausage casings , cellulose sausage casings , and plastic printed casings . Our sausage casings are widely used in cold fresh sausages , fried sausages,smoked sausages ,roast sausages , hot dogs , vienna sausages ,mortadella sausages etc.
We are committed to provide high quality sausage casings with reasonable price to profit our partners and customers,. “Excellent Products ,Excellent Service"is our unremitting pursuit. We sincerely look forward to cooperating with you soon.
Our workshop
QC inspection
Our Team
Our service
OEM Logo printing
Flexible ways of payment
Printing design support
24 hours service support
FAQ
Q1. Do you provide samples to test?
Yes ,certainly . if have samples stock ,we will send samples within 5 days ;
if don't have ,we can negotiate and produce as your request
Q2. What is the main material of your products?
All of our materials are all food grade .
Q3. What should be provided when placing orders?
Material, Size, Thickness, Width, Length, Printing Logo files
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Quality Choice Soft Temper Sausage Packing Use No Smell Plastic Sausage Casings Images
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